 Other Packages: Package One Package Two Package Three Package Four Package OneFour Hour Reception
One Hour Cocktail Party
Open Bar during Cocktail Party
House Brands of Liquor
• Featuring our House Brands of Vodka, Gin Scotch, Rum, Rye and Bourbon and Domestic Beers, White, Red and Rose Wines and Assorted Sodas
Hors D'Oeuvres or Antipasto Station
• Please see listing on main menu page
Four Course Dinner
• Please speak to our sales managers about the young adults menus
White, Red, and Rose Wines and Assorted Sodas will be Offered During Dinner
Appetizers: Please Select One
" sauce
Sumptuous Crab Cake
• Maryland lump crab served with black bean, tomato, corn and red pepper coulis
Ooh La La French Escargot sauteed in garlic, butter and parsely served over polenta
Quesadilla with Portobello Mushrooms
• Smoked Gouda with Tomato Salsa and Jalapeno Cream
Summer Vegetable Risotto
• with Fennel, Spinach and Gremolata
Salads: Please Select One
Fresh Mozzarella and Tomato Salad
• with Balsamic Reduction
Organic Mixed Greens, Gorgonzola
• Granny Smith Apples and Toasted Spiced Pecans
Classic Caesar Salad
• Served with Sourdough Croutons
Entrees: Please Select Two
Grilled Sirloin Bavette Steak, Shallots demi glaze Brand beef Certified no antibiotics and no growth hormones
• Au Jus with Popover
Pan Roasted Filet of Snapper Provencal
• Roasted Garlic, Black Olives and light Tomato Sauce, Roasted Potatoes and Wilted Spinach
Grilled Boneless Pork Rib Chop
• Potato Puree, Savoy Cabbage and Mackintosh Apple Cider Sauce
Roast Indiana Duckling
• With Red Bing Cherries
Chicken Breast
• Sage Vermouth Sauce
Ying-Yang Atlantic Salmon
• Seared Salmon cooked to perfection With Chinese Five-Spice, Asian Vegetables and Purple Sticky Rice
Sautéed Marinated Shrimp with basil risotto shitake and white truffle oil
Accompaniments
A Platter of Seasonal Vegetables
• Will be Served French Style by our White Gloved Servers
Sweet Butter, Freshly Baked French Bread and Onion Rolls
Desserts: Please Select Two
Profiteroles au Chocolate
Granny Smith Apple Tart
Key Lime Pie Macadamia Nut Crust
Sugar Free Cheesecake
Mississippi Mud Pie
Elizabeth's Warm Chocolate Lava cake
Chocolate Soufflé (Minimum 40 guests)
Freshly Ground Colombian Coffee and Selected Imported Teas
Menus are Subject to Change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Click here to modify the menu
|
||||||||||
